🇯🇵 Direct delivery from Japan, a must-have cooking bag for Japanese cooks, Maonashe soup bag series

🇯🇵Direct from Japan: Kayano-ya Soup Stock Series - A Must-Have Seasoning Pack for Japanese Homemakers

📅 Time for our regular restock!
👧 A beautiful customer said her kids loved it!
🍜 Healthy and convenient udon soup base
🥘 Add a pack to your hotpot for a tenfold increase in deliciousness!

Kayanoya was founded in 1893 in Fukuoka, Kyushu🤩. It is a renowned company specializing in seasoning production, boasting 127 years of history. In 2006, they launched the Kayano-ya dashi pack, which is free of chemical seasonings and preservatives. It is made from natural kombu and bonito flakes, dried and ground into powder, then packed into bags. With just one Kayano-ya dashi pack, any soup can be easily and quickly transformed into a delicious broth. Since its launch, it has been immensely popular among Japanese homemakers.

This time, we will introduce some of the best-selling or highly recommended items by netizens ❤️

*A. Classic Original Dashi Pack (8g x 5 bags) *
*B. Classic Original Dashi Pack (8g x 30 bags) *
Kayanoya's long-standing best-seller 😚 Kayanoya's classic dashi pack, "Kayanoya Dashi," uses dried flying fish from Hirado, along with kombu, sea salt, and other ingredients. Since it's in powder form, it's perfect for making soup, marinating, seasoning, and more 🥰 Simply place it directly in the water to simmer, saving the hassle of preparation 😚 You can also tear open the bag to season your dishes 🥳

*C. Classic Original Reduced Salt Formula (8g x 5 bags) *
*D. Classic Original Reduced Salt Formula (8g x 27 bags) *
This classic original dashi has 53% less salt, yet it retains the essence of the original flavor.

*E. Chicken Broth Pack (8g × 5 bags) *
*F. Chicken Broth Pack (8g × 16 bags) *
Made with carefully selected domestic 🐓 chicken essence, it offers a rich and flavorful chicken broth taste. It can be used to enhance the flavor of Western, Japanese, or Chinese cuisine.

*H. Shiitake Mushroom Dashi Pack (8g × 5 bags) *
*I. Shiitake Mushroom Dashi Pack (6g × 20 bags) *
Made with a generous amount of shiitake mushrooms and maitake mushrooms 🍄, it has a rich and sweet umami flavor. Suitable for vegetarians.

*J. Domestic Vegetable Dashi Pack (8g × 5 bags) *
*K. Domestic Vegetable Dashi Pack (8g × 24 bags) *
Carefully selected 5 types of domestic vegetables 🏡 – onion, garlic, celery, carrot, and cabbage. These premium ingredients bring a natural sweetness and a rich Japanese dashi flavor, elevating the taste of your dishes.

✳️｜How to use the dashi pack｜

For a normal flavor: 1 dashi pack with 400ml of water. For a richer flavor: 2 dashi packs with 500ml of water.

Tear open the dashi pack and use it directly for seasoning: 1 dashi pack can season approximately 2-3 servings. Please adjust according to your cooking method.

Best before date: 250 days at room temperature (minimum shelf life is 60 days or more.)