🇯🇵 Direct from Japan: High-concentration 4000FU Natto Enzyme + DHA + EPA Fish Oil (30-day supply)

#日本Premium version!
#Standard version 2000FU!
#High-concentration double natto enzyme!
#Specially formulated with DHA and EPA fish oil!
#Just one pill a day is enough❤️

⭐️The Savior of Blood Vessels⭐️Makes Blood Vessels Clear and Youthful⭐️
Natural blood vessel cleanser, a health-promoting food that has been around for millennia

🧬 Helps break down existing blood clots and improve blood flow. 🩸 Helps improve high blood lipids and reduce cardiovascular burden. 🧬 Helps maintain normal cholesterol levels and prevent cardiovascular disease. 🩸 Helps stabilize blood pressure, slows aging, and maintains blood vessel elasticity. 🧬 High in antioxidants, prevents skin aging, and enhances muscle density. 🩸 Also has significant effects in preventing osteoporosis and joint degeneration.

Natto is considered a traditional Japanese health food, with a history of consumption spanning over a thousand years. It's even seen as a key factor in Japanese longevity and has long been recognized as a vital part of Japanese health. Recent research has revealed that fermentation produces natto enzymes, also known as nattokinase. Natto offers numerous health benefits, primarily improving cardiovascular health, promoting blood circulation, and benefiting liver and intestinal health. It can improve blood clots, promote circulation, and help prevent cardiovascular disease. The sticky part of natto contains nattokinase, considered its most valuable component. The Japan Nattokinase Association recommends a daily intake of 4000 FU (Factory Intake) of nattokinase, equivalent to 2-3 packets of natto.

⚠️ Natto enzyme is a serine protease produced during the fermentation of natto. It can directly degrade fibrin in existing blood clots without affecting plasma fibrinogen levels, thus reducing the likelihood of bleeding during thrombolysis. Furthermore, natto itself is rich in vitamin K, and our natto enzyme has been deprived of vitamin K (a clotting factor), making it safe to consume.

DHA fish oil:
It regulates blood lipids and blood pressure, prevents cardiovascular and cerebrovascular diseases, inhibits blood clotting, prevents cerebral thrombosis and cerebral hemorrhage, reduces the incidence of coronary heart disease, and prevents heart disease.

EPA fish oil:
It reduces blood viscosity, increases blood vessel elasticity, prevents arteriosclerosis, prevents Alzheimer's disease, improves memory, protects the retina, slows down cognitive decline, and relieves gout.

Directions for use: Take 1 capsule daily with warm water.
Storage method: Avoid high temperature and humidity and direct sunlight. Use as soon as possible after opening.